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What you’ll be doing… As a Catering Manager you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients. Responsibilities: Motivating and managing a team Controlling and managing a budget Accountable for ensuring ongoing team communications, including building internal and external relationships, management reporting and client liaison to ena ...Read more about Catering ManagerMore
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What you’ll be doing… As a Catering Manager you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients. Responsibilities: Motivating and managing a team Controlling and managing a budget Accountable for ensuring ongoing team communications, including building internal and external relationships, management reporting and client liaison to ena ...Read more about Catering ManagerMore
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What you’ll be doing… As a Barista you will have plenty of responsibilities and opportunities to grow in your role, becoming a critical member of our team. Responsibilities: Ensure the kitchen and service area are always clean, well-presented, and well-stocked Keep up to date with menus and what food is on offer Offer a warm and friendly service Ensure COSHH, Food Safety, and Health & Safety are followed What can you bring? In this role: Focused on the front line Genuine interest in custome ...Read more about Clarendon Wing Dining - BaristaMore
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Store & Rations Manager Reporting To General Manager Location: Oxford Mini Plant Key Result Areas Full profit and loss accountability for stock, vending and any other services. Business Planning accountability.Client and customer satisfaction measured standards of delivery and direct feedback such as complaint andcompliment ratios. Compliance with all Company policies and procedures and legislation including health andsafety, risk assessment and internal and external compliance. Stock and system ...Read more about Head StoremanMore
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What you’ll be doing… As a Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. Responsibilities: Ensure the food is to the highest standard Ensure the kitchen and service area are always clean, well-presented, and well-stocked Keep up to date with menus and what food is on offer Offer a warm and friendly service Ensure COSHH, Food Safety, and Health & Safety are followed What can you bring? In this role: Possess a passion ...Read more about CookMore
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What you’ll be doing… As a Kitchen Assistant you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. Responsibilities: Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients Ensure the kitchen area is always clean, well presented and well-stocked Support the Chef(s), making sure the kitchen environment is to high standards with ad hoc duti ...Read more about Kitchen AssistantMore
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What you’ll be doing… As a Catering Supervisor proactively supervise catering teams on site as well as recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients. Responsibilities: Motivating and managing a team Controlling and managing a budget Accountable for ensuring ongoing team communications, including building internal and external relationships, management reporting and client liaison to enable operation ...Read more about Catering SupervisorMore
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What you’ll be doing… As a Catering Assistant, you will have plenty of responsibilities and opportunities to grow in your role, becoming a critical member of our team. Responsibilities: Ensure the kitchen and service area are always clean, well-presented, and well-stocked Keep up to date with menus and what food is on offer Offer a warm and friendly service Ensure COSHH, Food Safety, and Health & Safety are followed What can you bring? In this role: Focused on the front line Genuine interes ...Read more about Catering AssistantMore
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Assistant Cook As an Assistant Cook, you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. Responsibilities: Ensure the food is to the highest standard Ensure the kitchen and service area are always clean, well-presented, and well-stocked Keep up to date with menus and what food is on offer Offer a warm and friendly service Ensure COSHH, Food Safety, and Health & Safety are followed In this role: Possess a passion for food ...Read more about Assistant CookMore
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What you’ll be doing… As a Catering Assistant, you will have plenty of responsibilities and opportunities to grow in your role, becoming a critical member of our team. Responsibilities: Ensure the kitchen and service area are always clean, well-presented, and well-stocked Keep up to date with menus and what food is on offer Offer a warm and friendly service Ensure COSHH, Food Safety, and Health & Safety are followed What can you bring? In this role: Focused on the front line Genuine interes ...Read more about Catering AssistantMore
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What you’ll be doing… As a General Assistant, you will have plenty of responsibilities and opportunities to grow in your role, becoming a critical member of our team. Responsibilities: Ensure the kitchen and service area are always clean, well-presented, and well-stocked Keep up to date with menus and what food is on offer Offer a warm and friendly service Ensure COSHH, Food Safety, and Health & Safety are followed What can you bring? In this role: Focused on the front line Genuine interest ...Read more about General AssistantMore
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What you’ll be doing… As a General Assistant, you will have plenty of responsibilities and opportunities to grow in your role, becoming a critical member of our team. Responsibilities: Ensure the kitchen and service area are always clean, well-presented, and well-stocked Keep up to date with menus and what food is on offer Offer a warm and friendly service Ensure COSHH, Food Safety, and Health & Safety are followed What can you bring? In this role: Focused on the front line Genuine interest ...Read more about General AssistantMore
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What you’ll be doing… As a Chef Manager you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients. Responsibilities: Motivating and managing a team Controlling and managing a budget Accountable for ensuring ongoing team communications, including building internal and external relationships, management reporting and client liaison to enable ...Read more about Chef ManagerMore
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What you’ll be doing… As a Kitchen Assistant you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. Responsibilities: Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients Ensure the kitchen area is always clean, well presented and well-stocked Support the Chef(s), making sure the kitchen environment is to high standards with ad hoc duti ...Read more about Kitchen AssistantMore
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What you’ll be doing… As a Catering Assistant, you will have plenty of responsibilities and opportunities to grow in your role, becoming a critical member of our team. Responsibilities: Ensure the kitchen and service area are always clean, well-presented, and well-stocked Keep up to date with menus and what food is on offer Offer a warm and friendly service Ensure COSHH, Food Safety, and Health & Safety are followed What can you bring? In this role: Focused on the front line Genuine interes ...Read more about Catering AssistantMore
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What you’ll be doing… As a Hospitality Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our hospitality team, bringing creativity and eye for detail delivering exceptional food for our onsite events. Responsibilities: Ensure the food is served and presented to the highest standard with fine detail Ensure the kitchen and service area you work within are always clean, tidy, well-presented, and well-stocked Keep up to date with hospita ...Read more about Hospitality ChefMore
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THE COURTYARD, Catherine St, Macclesfield SK11 6ET, UK ● Req #117817 December 2024The Implementation Coordinator will assist the Customer Technology team in delivering projects and site mobilisations for Regional B&I, Stadia, Concessions, and Universities. You will oversee technology implementation, ensuring it meets client needs, aligns with the agreed scope, and is delivered on time, within budget, and transitioned to the IT Service Desk. Responsibilities include intelligence gathering to support reports, bids, and business cases. This role collaborates with Operations Mo ...Read more about Implementation CoordinatorMore
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The Implementation Coordinator will assist the Customer Technology team in planning and executing projects and site mobilisations for Premium B&I. You will oversee the implementation of client-approved technology, ensuring on-time, on-budget delivery and smooth transition to the IT Service Desk. Responsibilities include intelligence gathering to support reports, bids, and business cases. This role collaborates with Operations Mobilisation teams and the UK Technology team, including Technology De ...Read more about Implementation CoordinatorMore
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What you’ll be doing… As a Head Chef you will be proactively managing and supporting a catering team as well as creating a platform for financial growth through cost control and culinary excellence. Responsibilities: Recruiting, training, supporting and people development to deliver an efficient, high quality service to Elior UK, customer and client Maintaining, ordering and controlling food stocks within budget Ensuring ongoing team communications, including building internal and external rela ...Read more about Head ChefMore
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What you’ll be doing… We are seeking an experienced Chef to join our team at Caterplus. The ideal candidate will be passionate about pastry, have a creative flair, and possess excellent time management skills. Responsibilities: Prepare and produce high-quality pastries, desserts, and baked goods liaising with the Head Chef Ensure all items are delivered on time as per hospitality bookings Maintain inventory and order supplies as needed Ensure that all food items are stored, labelled and rotated ...Read more about ChefMore
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What you’ll be doing… As a Commis Chef you will work alongside the Chef de Partie. Responsibilities: Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients Be responsible for smooth operation of relevant equipment reporting any maintenance issues in line with procedures Operate the till point as required, ensuring correct procedures are used Ensure full area of responsibility is clean, neatly presen ...Read more about Commis ChefMore
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What you’ll be doing… As a Head Chef you will be proactively managing and supporting a catering team as well as creating a platform for financial growth through cost control and culinary excellence. Responsibilities: Recruiting, training, supporting and people development to deliver an efficient, high quality service to Elior UK, customer and client Maintaining, ordering and controlling food stocks within budget Ensuring ongoing team communications, including building internal and external rela ...Read more about Head ChefMore
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What you’ll be doing… As a mobilecChef/Cook you will manage teams on site across thre Pontefract Trust & Leeds. You will be based at Carleton Park Primary. But required to cover chefs absence in Pontefract & Leeds as and when required. You will be accountable for your colleagues to deliver an efficient, high-quali service to Elior UK, our customer and clients. Responsibilities: Motivating and managing a team Controlling and managing a budget Accountable for ensuring ongoing team communication ...Read more about Mobile ChefMore
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This role sits within our Stadia & Leisure division, catering for customers at large venues. By continuously developing and keeping ahead of the competition through innovative catering and hospitality offers, our stadia sites aim to make every customer experience memorable. Away from the standard nine to five, these sites offer flexibility and opportunity for hospitality career growth What you’ll be doing… As a General Assistant, you will have plenty of responsibilities and opportunities to grow ...Read more about General AssistantMore
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What you’ll be doing… As a Catering Assistant, you will have plenty of responsibilities and opportunities to grow in your role, becoming a critical member of our team. Responsibilities: Ensure the kitchen and service area are always clean, well-presented, and well-stocked Keep up to date with menus and what food is on offer Offer a warm and friendly service Ensure COSHH, Food Safety, and Health & Safety are followed What can you bring? In this role: Focused on the front line Genuine interes ...Read more about Catering AssistantMore