Job Search
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What you’ll be doing… As a Cook Supervisor you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients. Motivating and managing a team Controlling and managing a budget Accountable for ensuring ongoing team communications, including building internal and external relationships, management reporting and client liaison to enable operational exc ...Read more about Cook SupervisorMore
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What you’ll be doing… As a Chef Manager you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients. Motivating and managing a team Controlling and managing a budget Accountable for ensuring ongoing team communications, including building internal and external relationships, management reporting and client liaison to enable operational excell ...Read more about Chef ManagerMore
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We are thrilled to announce the opening of a fantastic new site at the legendary Abbey Road Studios. We're on the lookout for a dynamic and experienced Kitchen Porter to lead our team at this iconic London location which has been a destination for music makers for over 90 years.Which hosts some of the world’s greatest artists, producers, composers and musicians. This role offers the chance work in Abbey Road’s restaurant and in-studio dining offering; a hub that which sits at the heart of the St ...Read more about Kitchen PorterMore
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We are thrilled to announce the opening of a fantastic new site at the legendary Abbey Road Studios. We're on the lookout for a dynamic and experienced General Assistant/Bartender to lead our team at this iconic London location which has been a destination for music makers for over 90 years.Which hosts some of the world’s greatest artists, producers, composers and musicians. This role offers the chance work in Abbey Road’s restaurant and in-studio dining offering; a hub that which sits at the he ...Read more about General Assistant/BartenderMore
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General Manager – Premium Catering Role Overview We are seeking an experienced and dynamic General Manager to lead a high-profile contract. This is a free-issue contract, requiring strategic leadership to manage premium food services without direct revenue generation. Located next to Camden Market, a dynamic and trend-driven food destination, this role demands innovation, sustainability leadership, and the ability to elevate the guest experience in a competitive and evolving food landscape. ...Read more about General ManagerMore
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BNP Paribas, 10 Harewood Ave, London NW1 6AA, UK ● Req #216006 March 2025We are looking for an experienced and dedicated waiter/waitress to join our dynamic front of house team The ideal candidate will be Warm, friendly and genuine with excellent communication skills Able to establish a strong relationship with clients and colleagues Maintain a professional image at all times. Able to advise others in a specialist area of expertise. Adaptable, whilst able to confirm strictly to Company procedures Able to work in a high-pressure environment. Key Responsibi ...Read more about Hospitality - Fine Dining & Event Waiter/essMore
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We are thrilled to announce the opening of a fantastic new site at the legendary Abbey Road Studios. We're on the lookout for a dynamic and experienced Supervisor to lead our team at this iconic London location which has been a destination for music makers for over 90 years.Which hosts some of the world’s greatest artists, producers, composers and musicians. This role offers the chance work in Abbey Road’s restaurant and in-studio dining offering; a hub that which sits at the heart of the Studio ...Read more about Bar SupervisorMore
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What you’ll be doing… As a Catering Assistant, you will have plenty of responsibilities and opportunities to grow in your role, becoming a critical member of our team. Ensure the kitchen and service area are always clean, well-presented, and well-stocked Keep up to date with menus and what food is on offer Offer a warm and friendly service Ensure COSHH, Food Safety, and Health & Safety are followed Counter service What can you bring? Focused on the front line Genuine interest in customer ser ...Read more about Catering AssistantMore
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Fitzalan Rd, Claygate, Esher KT10 0LX, UK ● Req #133204 March 2025
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What you’ll be doing… To fill and clean designated vending machines, water machines and replenish cleaning materials. Responsibilities: Ensure all vending machines/coolers are in good working order Ensure all allocated machines are refilled with appropriate ingredients throughout the day as and when necessary so that all product ranges are available at all times Ensure that product prices are set correctly Ensure each machine is cleaned in accordance with the cleaning schedule and within C.O.S. ...Read more about Vending AssistantMore
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What you’ll be doing… As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. We will give you responsibility for ensuring the food is to the highest standard, the kitchen area is always clean and well presented, and well-stocked. Responsibilities: Ensure the food is to the highest standard Ensure the kitchen and service area are always clean, well-presented, and well-stocked Keep up to date with menus and what food is ...Read more about Sous ChefMore
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What you’ll be doing… As a Kitchen Porter you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. Responsibilities: Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients Ensure the kitchen area is always clean, well presented and well-stocked Support the Chef(s), making sure the kitchen environment is to high standards with ad hoc duties ...Read more about Kitchen PorterMore
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What you’ll be doing… As a Catering Assistant, you will have plenty of responsibilities and opportunities to grow in your role, becoming a critical member of our team. Responsibilities: Ensure the kitchen and service area are always clean, well-presented, and well-stocked Keep up to date with menus and what food is on offer Offer a warm and friendly service Ensure COSHH, Food Safety, and Health & Safety are followed What can you bring? In this role: Focused on the front line Genuine interes ...Read more about Catering Assistant - CasualMore
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What you’ll be doing… To ensure full area of responsibility is cleaned (and cleared where contractually bound) in line with relevant cleaning schedule to Elior UK and client standards To ensure COSHH and Health & Safety regulations are adhered to and any incidents are reported in line with procedures Responsible for the smooth operation of relevant equipment reporting any maintenance issues in line with procedures Ensure all complaint handling is dealt with professionally and in line with proce ...Read more about CleanerMore
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What you’ll be doing… As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures. Responsibilities: Ensure food preparation and control meets requirements in respect of COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported Support the manager in maintaining, ordering and controlling food stocks within budget Maintaining up to date product and menu knowledge, and maintaining a high standa ...Read more about Hospitality - Chef de PartieMore
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What you’ll be doing… As a Hospitality Assistant you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. Responsibilities: Ensure the food is to the highest standard Ensure the kitchen area is always clean, well presented and well-stocked Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients Be responsible for smooth operation of relevant ...Read more about Café - Hospitality AssistantMore
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What you’ll be doing… As a Barista you will have plenty of responsibilities and opportunities to grow in your role, becoming a critical member of our team. Responsibilities: Ensure the kitchen and service area are always clean, well-presented, and well-stocked Keep up to date with menus and what food is on offer Offer a warm and friendly service Ensure COSHH, Food Safety, and Health & Safety are followed What can you bring? In this role: Focused on the front line Genuine interest in custome ...Read more about Café - BaristaMore
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What you’ll be doing… As a Kitchen Porter you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. Responsibilities: Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients Ensure the kitchen area is always clean, well presented and well-stocked Support the Chef(s), making sure the kitchen environment is to high standards with ad hoc duties ...Read more about Café - Kitchen PorterMore
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What you’ll be doing… As a Head Storeman you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. Responsibilities: Main Duties: 1. To receive, check & store all catering deliveries on site for all floors 2. To check invoices & delivery notes that we have received correct items or to report any anomalies to line manager 3. To deliver food items to all floors when needed4. To undertake all deliveries ...Read more about Café - Head StoremanMore
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What you’ll be doing… As a Head Chef you will be proactively managing and supporting a catering team as well as creating a platform for financial growth through cost control and culinary excellence. Responsibilities: Recruiting, training, supporting and people development to deliver an efficient, high quality service to Elior UK, customer and client Maintaining, ordering and controlling food stocks within budget Ensuring ongoing team communications, including building internal and external rela ...Read more about Café - Head ChefMore
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What you’ll be doing… As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. We will give you responsibility for ensuring the food is to the highest standard, the kitchen area is always clean and well presented, and well-stocked. Responsibilities: Ensure the food is to the highest standard Ensure the kitchen and service area are always clean, well-presented, and well-stocked Keep up to date with menus and what food is ...Read more about Café - Junior Sous ChefMore
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What you’ll be doing… As a Commis Chef you will work alongside the Chef de Partie. Responsibilities: Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients Be responsible for smooth operation of relevant equipment reporting any maintenance issues in line with procedures Operate the till point as required, ensuring correct procedures are used Ensure full area of responsibility is clean, neatly presen ...Read more about Café - Commis ChefMore
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What you’ll be doing… As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures. Responsibilities: Ensure food preparation and control meets requirements in respect of COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported Support the manager in maintaining, ordering and controlling food stocks within budget Maintaining up to date product and menu knowledge, and maintaining a high standa ...Read more about Café - Chef de PartieMore
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What you’ll be doing… Responsibilities: Ensure client queries are answered promptly and professionally Ensure the highest standards of presentation and cleanliness of all fronts of house areas and equipment Ensure that there is a thorough understanding of all menus and wines Liaise with kitchen team and conduct team briefing to ensure business runs effectively Be the first point of contact for hospitality, lead and organise evening events To manage compliance of COSHH, food safety, health and s ...Read more about Café - Hospitality SupervisorMore
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What you’ll be doing… As a Catering Assistant, you will have plenty of responsibilities and opportunities to grow in your role, becoming a critical member of our team. Responsibilities: Ensure the kitchen and service area are always clean, well-presented, and well-stocked Keep up to date with menus and what food is on offer Offer a warm and friendly service Ensure COSHH, Food Safety, and Health & Safety are followed What can you bring? In this role: Focused on the front line Genuine interes ...Read more about Catering AssistantMore